Banana (ripe)
2 pieces
Egg
2 pieces
Almond flour
125 g
Coconut flour
35 g
Ghee
2 Tbsp
Bakin Soda
1⁄2 tsp
Cinnamon
1⁄2 tsp
Celtic sea salt
1 pinch
Walnuts
75 g
Difficulty
Easy
Prep time
10 min
Cook time
30 min
1
Preheat the oven to 175 ° C and line a baking tray with parchment paper.
2
Chop the walnuts coarsely.
3
Mash the bananas in a mixing bowl and mix in the eggs, almond flour, coconut flour, ghee, baking salt, cinnamon and salt.
4
Stir until thick and finally fold in the walnuts.
5
Form 10 pounds of equal sized batter on the baking tray and bake the cookies for 30 minutes until golden brown and cooked.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Allergens
Nuts, Fruit, Chicken egg
Diet
Paleo, Keto, Vegetarian, Sirtfood
Course
Breakfast, Snack
Cooking equipment
Oven
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