Braised cod with mixed nuts
Braised cod with mixed nuts
Marinka Bil
Macros(per serving)
425Kcal
Fat
34% (16 g)
Protein
32% (34 g)
Carbs
34% (37 g)
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Macros(per serving)
425Kcal
Fat
34% (16 g)
Protein
32% (34 g)
Carbs
34% (37 g)
Rate
Ingredients
Servings
For the cod:
Coconut oil
1⁄4 TbspOnion
1⁄2 pieceGarlic
1 cloveCod fish
150 gAlmond milk
75 mlGreen olives
25 gCapers
3⁄4 TbspLemon juice
3⁄4 TbspLemon grater
1⁄4 TbspBlack pepper
to tasteSalt
to tasteFresh parsley
1 TbspFor the vegetables:
Coconut oil
1⁄2 TbspRed pepper (sweet)
1⁄2 pieceBroccoli
1⁄4 pieceParsnip
100 gFresh parsley
1 TbspBlack pepper
to tasteSalt
to tasteInstructions
Difficulty
Normal
Prep time
10 min
Cook time
10 min
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Details
Allergens
Nuts, Fruit, Nightshade, Fish, CitrusDiet
Paleo, SirtfoodCourse
Lunch, Dinner