Cauliflower puree with mushrooms and bacon

Name: Cauliflower puree with mushrooms and bacon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: to taste Celtic sea salt; to taste Black pepper; 1⁄4 piece Cauliflower; 1⁄2 Tbsp Fresh thyme; 65 g Brown mushrooms; 50 g Smoked bacon strips; 65 g Chestnuts (peeled) (cooked)

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Cauliflower puree with mushrooms and bacon

Marinka Bil

Macros(per serving)

330Kcal

Fat

30% (11 g)

Protein

33% (27 g)

Carbs

37% (31 g)

26 g Net, 5 g Fiber

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Macros(per serving)

330Kcal

Fat

30% (11 g)

Protein

33% (27 g)

Carbs

37% (31 g)

26 g Net, 5 g Fiber

Rate

Ingredients

Servings

Cauliflower

¹⁄₄ piece

Black pepper

to taste

Celtic sea salt

to taste

Smoked bacon strips

50 g

Brown mushrooms

65 g

Chestnuts (peeled) (cooked)

65 g

Fresh thyme

¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

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