Name: Cherry vanilla popsicles
Prep time: 360 min
Total time: 360 min
Yield: 1
Ingredients: 1⁄4 Tbsp Almond paste; 70 ml Coconut milk; 1⁄2 Tbsp Maple syrup; 25 g Cherries; 0 tsp Vanilla powder

Nuts

Fruit

Marinka Bil

Blender

Snack

Dessert

Paleo

Vegetarian

Cherry vanilla popsicles

Pieces

Combine coconut milk, maple syrup, almond paste and vanilla in a blender or food processor and blend until smooth.

Divide ⅔ of the mixture into popsicle molds. The molds should now be filled more or less halfway. 

Add the cherries to the mixture in the blender and blend again until smooth.

Divide the cherry mixture over the popsicle molds, put sticks in them and place them in the freezer.

Leave in the freezer for at least 6 hours, but preferably a whole night to harden.

Cherry vanilla popsicles

Cherry vanilla popsicles

Macros(per serving)

Macros(per serving)

Ingredients

Instructions

Go Premium to view the instructions of this and 2197 other Premium recipes.

Details

Share

Download for free

You may also like

Gingerbread nuts

Marinka Bil

Mackerel with autumn vegetables

Marinka Bil

Sour meat Culislow style

Culicool