Fennel garlic soup

Name: Fennel garlic soup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: to taste Celtic sea salt; to taste Black pepper; 1⁄4 Tbsp Coconut oil; 1⁄2 piece Onion; 1 clove Garlic; 200 ml Chicken stock; 65 g Bacon cubes; 125 g Parsnip; 1⁄2 piece Fennel bulb; 25 g Shiitake mushrooms

Back

Premium

Fennel garlic soup

Marinka Bil

Soup is always a good idea! That is how I came up with the idea of making fennel-garlic soup. With tasty shiitakes for extra umami and parsnip to make...

Macros(per serving)

445Kcal

Fat

55% (27 g)

Protein

12% (13 g)

Carbs

33% (37 g)

26 g Net, 11 g Fiber

Be the first to comment!

Soup is always a good idea! That is how I came up with the idea of making fennel-garlic soup. With tasty shiitakes for extra umami and parsnip to make things a little softer and creamier. With crispy bacon cubes to finish it off!

Macros(per serving)

445Kcal

Fat

55% (27 g)

Protein

12% (13 g)

Carbs

33% (37 g)

26 g Net, 11 g Fiber

Rate

Ingredients

Servings

Coconut oil

¹⁄₄ Tbsp

Onion

¹⁄₂ piece

Garlic

1 clove

Parsnip

125 g

Shiitake mushrooms

25 g

Fennel bulb

¹⁄₂ piece

Chicken stock

200 ml

Celtic sea salt

to taste

Black pepper

to taste

Bacon cubes

65 g

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.