Green puree with pork belly strips
Green puree with pork belly strips
Marinka Bil
4.8
(1)
Macros(per serving)
871Kcal
Fat
70% (68 g)
Protein
12% (26 g)
Carbs
18% (39 g)
Be the first to comment!
Macros(per serving)
871Kcal
Fat
70% (68 g)
Protein
12% (26 g)
Carbs
18% (39 g)
Rate
Ingredients
Servings
Celeriac
250 gBroccoli
1⁄4 pieceBlack pepper
to tasteSalt
to tasteFresh spearmint
1 TbspAvocado
1⁄2 piecePork belly strips
150 gInstructions
Difficulty
Normal
Prep time
10 min
Cook time
10 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Fruit, PorkDiet
PaleoCourse
Lunch, DinnerCooking equipment
Blender