Matcha coconut cake
Matcha coconut cake
Marinka Bil
4.8
(1)
Macros(per serving)
264Kcal
Fat
75% (22 g)
Protein
8% (5 g)
Carbs
17% (11 g)
Be the first to comment!Macros(per serving)
264Kcal
Fat
75% (22 g)
Protein
8% (5 g)
Carbs
17% (11 g)
Rate
Ingredients
Servings
1Cake1
Shredded Coconut
20 gAlmond flour
3⁄4 TbspMatcha powder
1⁄4 TbspVanilla powder
0 tspCoconut oil (melted)
10 gEgg
1 pieceMaple syrup
1⁄2 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
45 min
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Details
Allergens
Nuts, Chicken eggDiet
Paleo, Keto, Vegetarian, SirtfoodCourse
Breakfast, DessertCooking equipment
Hand mixer, Oven, Cake tin 15 cmShare
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