Guac

Red cabbage casserole with garlic puree

Red cabbage casserole with garlic puree
Marinka Bil

Red cabbage casserole with garlic puree

Marinka Bil

4.3

(1)

Macros(per serving)

467Kcal

Fat

46% (24 g)

Protein

26% (30 g)

Carbs

28% (33 g)

26 g Net, 7 g Fiber

Rate

Ingredients

Servings

For the base:
Coconut oil
14 Tbsp
Onion
14 piece
Ground beef
135 g
Red cabbage
0 pieces
Curry powder
14 Tbsp
Salt
14 tsp
Black pepper
to taste
For the puree:
Sweet potato
85 g
Celeriac
60 g
Garlic
1 clove
Coconut oil
14 Tbsp
Salt
0 tsp
Black pepper
to taste
Fresh chives
14 Tbsp

Instructions

Difficulty

Hard

Prep time

10 min

Cook time

40 min

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Details

Diet

Paleo

Course

Dinner

Cooking equipment

Blender, Oven, Oven dish

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