Guac

Salmon curry

Salmon curry
Marinka Bil

Salmon curry

Marinka Bil

Macros(per serving)

413Kcal

Fat

53% (24 g)

Protein

36% (37 g)

Carbs

11% (11 g)

9 g Net, 2 g Fiber

Rate

Ingredients

Servings

Salmon fillet
150 g
Onion
14 piece
Garlic
1 clove
Fresh ginger
0.5 cm
Lemon Grass
14 stalk
Dried coriander
12 tsp
Cinnamon
12 tsp
Cumin Ground
14 tsp
Dried turmeric
14 tsp
Fish sauce
12 tsp
Lime (juice)
14 piece
Coconut milk
100 ml
Coconut oil
14 Tbsp
Fresh basil
1 Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

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Details

Allergens

Citrus

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

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