Guac

Salmon with Italian zucchini

Salmon with Italian zucchini
Marinka Bil

Salmon with Italian zucchini

Marinka Bil

Macros(per serving)

379Kcal

Fat

51% (21 g)

Protein

34% (32 g)

Carbs

15% (14 g)

9 g Net, 5 g Fiber

Rate

Ingredients

Servings

Zucchini
1 piece
Coconut oil (melted)
1 Tbsp
Salmon fillet
125 g
Black olives
2 Tbsp
Fresh basil
1 Tbsp
Black pepper
to taste
Salt
to taste
Lemon
12 piece

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

15 min

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Details

Allergens

Fruit, Citrus

Diet

Paleo, Keto

Course

Lunch, Dinner

Cooking equipment

Oven

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