Salmon with mash and avocado salad
Salmon with mash and avocado salad
Marinka Bil
Macros(per serving)
666Kcal
Fat
41% (31 g)
Protein
28% (46 g)
Carbs
31% (52 g)
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Macros(per serving)
666Kcal
Fat
41% (31 g)
Protein
28% (46 g)
Carbs
31% (52 g)
Rate
Ingredients
Servings
Sweet potato puree and parsnip
Sweet potato
100 gParsnip
100 gBlack pepper
to tasteCeltic sea salt
to tasteAvocado Salad:
Iceberg lettuce
1⁄4 cropAvocado
1⁄2 pieceCucumber
1⁄4 pieceFresh coriander
5 gOlive oil (extra vierge)
1 TbspLemon juice
1⁄2 TbspMustard Yellow
1⁄4 tspSalmon:
Salmon fillet
1 pieceCeltic sea salt
to tasteBlack pepper
to tasteLime
1⁄2 pieceInstructions
Difficulty
Normal
Prep time
30 min
Cook time
30 min
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Details
Allergens
Fruit, Mustard, CitrusDiet
Paleo, SirtfoodCourse
Lunch, Dinner