Guac

Salmon with mash and avocado salad

Salmon with mash and avocado salad
Marinka Bil

Salmon with mash and avocado salad

Marinka Bil

Macros(per serving)

666Kcal

Fat

41% (31 g)

Protein

28% (46 g)

Carbs

31% (52 g)

38 g Net, 14 g Fiber

Rate

Ingredients

Servings

Sweet potato puree and parsnip
Sweet potato
100 g
Parsnip
100 g
Black pepper
to taste
Celtic sea salt
to taste
Avocado Salad:
Iceberg lettuce
14 crop
Avocado
12 piece
Cucumber
14 piece
Fresh coriander
5 g
Olive oil (extra vierge)
1 Tbsp
Lemon juice
12 Tbsp
Mustard Yellow
14 tsp
Salmon:
Salmon fillet
1 piece
Celtic sea salt
to taste
Black pepper
to taste
Lime
12 piece

Instructions

Difficulty

Normal

Prep time

30 min

Cook time

30 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium
1

Go Premium to view the instructions of this and 2197 other Premium recipes.

2

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

3

Go Premium to view the instructions of this and 2197 other Premium recipes.

4

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Details

Allergens

Fruit, Mustard, Citrus

Diet

Paleo, Sirtfood

Course

Lunch, Dinner

Share

Download for free

Download our app
Download our app