Slow cooker brownies

Name: Slow cooker brownies
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 1
Ingredients: 1 piece Egg; 20 g Ghee; 0 pinches Salt; 0 tsp Bakin Soda; 20 g Chocolate pure (> 70% cocoa); 0 tsp Vanilla powder; 10 g Tigernut flour; 5 g Ghee; 15 g Chocolate pure (> 70% cocoa); 1 1⁄2 tsp Coconuts cream

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Slow cooker brownies

Marinka Bil

Macros(per serving)

496Kcal

Fat

80% (44 g)

Protein

4% (5 g)

Carbs

16% (20 g)

14 g Net, 6 g Fiber

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Macros(per serving)

496Kcal

Fat

80% (44 g)

Protein

4% (5 g)

Carbs

16% (20 g)

14 g Net, 6 g Fiber

Rate

Ingredients

Servings

Chocolate pure (> 70% cocoa)

20 g

Ghee

20 g

Tigernut flour

10 g

Egg

1 piece

Vanilla powder

0 tsp

Bakin Soda

0 tsp

Salt

0 pinches

For the frosting:

Chocolate pure (> 70% cocoa)

15 g

Ghee

5 g

Coconuts cream

1 ¹⁄₂ tsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

2 hr 0 min

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