Springroll bowls
Springroll bowls
Marinka Bil
Macros(per serving)
701Kcal
Fat
46% (35 g)
Protein
21% (37 g)
Carbs
33% (58 g)
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Macros(per serving)
701Kcal
Fat
46% (35 g)
Protein
21% (37 g)
Carbs
33% (58 g)
Rate
Ingredients
Servings
Chicken breast
125 gZucchini
1⁄2 pieceMixed sprouts
1 handMango
1⁄2 pieceSpring onion
1 pieceCucumber
1⁄2 pieceCarrot
75 gCashew nuts
15 gAvocado
1⁄2 pieceFor the wok sauce:
Coconut aminos
2 TbspOrange juice
2 TbspFresh ginger
1 cmGarlic
1 cloveSesame seed
1 TbspDried coriander
1⁄4 tspBlack pepper
1⁄4 tspInstructions
Difficulty
Normal
Prep time
15 min
Cook time
2 hr 30 min
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Details
Allergens
Nuts, Fruit, Sesame, CitrusDiet
PaleoCourse
Lunch, DinnerCooking equipment
Slowcooker, Spiral cutter