Zucchini noodles with pistachio pesto

Name: Zucchini noodles with pistachio pesto
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 25 g Sunflower seeds; 1 clove Garlic; 1 piece Zucchini; 10 g Fresh basil; 2 Tbsp Olive oil (extra vierge); 1⁄2 piece Lime (juice); to taste Salt; 25 g Pistachio nuts

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Zucchini noodles with pistachio pesto

Marinka Bil

Macros(per serving)

662Kcal

Fat

75% (55 g)

Protein

8% (14 g)

Carbs

17% (28 g)

18 g Net, 10 g Fiber

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Macros(per serving)

662Kcal

Fat

75% (55 g)

Protein

8% (14 g)

Carbs

17% (28 g)

18 g Net, 10 g Fiber

Rate

Ingredients

Servings

Zucchini

1 piece

Olive oil (extra vierge)

2 Tbsp

Pistachio nuts

25 g

Sunflower seeds

25 g

Fresh basil

10 g

Garlic

1 clove

Lime (juice)

¹⁄₂ piece

Salt

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

5 min

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