Red beet carpaccio with bacon strips

Name: Red beet carpaccio with bacon strips
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 1 Tbsp Olive oil; 100 g Arugula; 5 g Pine nuts; 20 g Smoked bacon strips; 1 piece Red Beets

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Red beet carpaccio with bacon strips

Now, this is what you call a creative and delicious starter. Very simple yet tasty. It looks just like the real thing. Are you going to let anyone in ...

Macros(per serving)

288Kcal

Fat

66% (21 g)

Protein

17% (12 g)

Carbs

17% (12 g)

8 g Net, 4 g Fiber

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Now, this is what you call a creative and delicious starter. Very simple yet tasty. It looks just like the real thing. Are you going to let anyone in on your secret? That's it's sliced beet not sliced meat.

Macros(per serving)

288Kcal

Fat

66% (21 g)

Protein

17% (12 g)

Carbs

17% (12 g)

8 g Net, 4 g Fiber

Rate

Ingredients

Servings

Red Beets

1 piece

Arugula

100 g

Pine nuts

5 g

Olive oil

1 Tbsp

Smoked bacon strips

20 g

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

5 min

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