Salmon tartare shells

Name: Salmon tartare shells
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: to taste Black pepper; 0 pieces Onion; 1⁄4 Tbsp Fresh parsley; 1⁄2 Tbsp Olive oil; 1⁄2 Tbsp Pickle (Gherkin); 1⁄4 Tbsp Balsamic vinegar; 1⁄4 Tbsp Fresh chives; to taste Salt; 1⁄4 Tbsp Mustard Yellow; 1⁄2 crop Baby Romaine lettuce; 100 g Salmon

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Salmon tartare shells

As a fancy starter or as a party bite: salmon tartare in a delicious dressing! This dish is also perfect for lunch. Everyone will be jealous when they...

Macros(per serving)

214Kcal

Fat

50% (12 g)

Protein

43% (23 g)

Carbs

7% (4 g)

2 g Net, 2 g Fiber

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As a fancy starter or as a party bite: salmon tartare in a delicious dressing! This dish is also perfect for lunch. Everyone will be jealous when they see what an amazing lunch you have in your lunch box.

Macros(per serving)

214Kcal

Fat

50% (12 g)

Protein

43% (23 g)

Carbs

7% (4 g)

2 g Net, 2 g Fiber

Rate

Ingredients

Servings

Salmon

100 g

Pickle (Gherkin)

¹⁄₂ Tbsp

Onion

0 pieces

Fresh chives

¹⁄₄ Tbsp

Fresh parsley

¹⁄₄ Tbsp

Mustard Yellow

¹⁄₄ Tbsp

Olive oil

¹⁄₂ Tbsp

Balsamic vinegar

¹⁄₄ Tbsp

Baby Romaine lettuce

¹⁄₂ crop

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Easy

Prep time

10 min

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