Name: Bacon biscuits
Prep time: 12 min
Cook time: 15 min
Total time: 57 min
Yield: 1
Ingredients: 1 piece Egg (beaten); 1⁄4 Tbsp Coconut oil (melted); 1⁄2 slice Bacon; 15 g Almond flour; 0 Tbsp Coconut flour; 0 Tbsp Fresh chives; 0 pinches Salt; 0 tsp Baking powder

Nuts

Chicken egg

Pork

Simone van der Koelen

Oven

Snack

Paleo

Keto

Bacon biscuits

Cookies

 Bake the bacon until crispy and drain on a paper towel. 

 Mix almond flour, coconut flour, baking powder and salt together. 

 In another bowl, mix egg and coconut oil well together. Add the wet ingredients to the dry ingredients while stirring. 

 Crumble the bacon and chop the chives. Add to the dough and knead well. Let the dough rest in the refrigerator for 30 minutes. 

 Preheat the oven to 180 degrees Celsius. Line a baking sheet with a sheet of parchment paper. 

 Roll out the dough to a half centimeter thick slice and cut out circles (this is easiest between 2 sheets of baking paper). Place the cookies on the baking paper. 

 Bake the cookies in the center of the preheated oven for 15 minutes, until golden brown and cooked through. 

Bacon biscuits

Bacon biscuits

Macros(per serving)

Macros(per serving)

Ingredients

Instructions

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