Name: Walnut muffins with apple
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 10 g Honey; 1⁄4 piece Apple; 10 g Walnuts; 1 piece Egg; 25 g Almond flour; 1 1⁄2 tsp Olive oil; 1⁄4 tsp Baking powder

Nuts

Fruit

Chicken egg

Apple

Simone van der Koelen

Breakfast

Snack

Paleo

Sirtfood

Walnut muffins with apple

 Preheat the oven to 170 degrees Celsius. 

 In a bowl, mix almond flour and baking soda together. 

 Add olive oil, honey and egg and mix well. 

 Peel the apple and cut out the core. Cut the flesh into cubes and mix into the batter. 

 Coarsely chop the walnuts (omit 4 to place on the muffins) and scoop through the batter. 

 Divide the batter between 4 muffin cups and place a walnut on top of each muffin. 

 Bake the muffins in the middle of the preheated oven for 20 minutes. 

Walnut muffins with apple

Walnut muffins with apple

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