Guac

Zoodles with tomato sauce and mackerel

Simone van der Koelen

Zoodles with tomato sauce and mackerel

Simone van der Koelen

Macros(per serving)

425Kcal

Fat

57% (27 g)

Protein

23% (24 g)

Carbs

20% (21 g)

16 g Net, 5 g Fiber

Rate

Ingredients

Servings

Zucchini
34 piece
Onion
12 piece
Olive oil
12 Tbsp
Dried thyme
12 tsp
Dried basil
12 tsp
Smoked mackerel
75 g
Black olives
2 Tbsp
Fried tomato sauce
125 ml

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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Details

Allergens

Fish

Diet

Paleo, Sirtfood

Course

Dinner

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