Simple pea soup with goat cheese
Simple pea soup with goat cheese
Your Meal Planners
Macros(per serving)
290Kcal
Fat
25% (8 g)
Protein
23% (17 g)
Carbs
52% (37 g)
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Macros(per serving)
290Kcal
Fat
25% (8 g)
Protein
23% (17 g)
Carbs
52% (37 g)
Rate
Ingredients
Servings
Peas (frozen)
200 gRed onion
1 pieceGarlic
1 cloveGroentenbouillon blokje
1⁄2 pieceWater
250 mlFresh basil
1⁄2 TbspGoat cheese (soft)
25 gInstructions
Difficulty
Easy
Prep time
5 min
Cook time
15 min
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Details
Allergens
Lactose, LegumesDiet
Vegetarian, Mediterranean, SirtfoodCourse
Lunch, Dinner, Snack, Side dish, AppetizerCooking equipment
Blender