Guac

Grilled broccoli and shrimp salad

Grilled broccoli and shrimp salad
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Grilled broccoli and shrimp salad

Macros(per serving)

575Kcal

Fat

68% (43 g)

Protein

19% (28 g)

Carbs

13% (19 g)

12 g Net, 7 g Fiber

Rate

Ingredients

Servings

Shrimps (peeled and washed)
125 g
Olive oil
3 Tbsp
Lemon
12 piece
Chili powder
12 tsp
Garlic
1 clove
Broccoli
200 g
Celtic sea salt
to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

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Details

Allergens

Fruit, Nightshade, Shelfish, Crustaceans & Molluscs, Citrus

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

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