Argentinian beef strips

Name: Argentinian beef strips
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 1⁄4 Tbsp Coconut oil; 1⁄2 piece Onion; 125 g Beef strips; to taste Celtic sea salt; to taste Black pepper; 1 clove Garlic; 5 g Fresh coriander; 5 g Fresh parsley; 1 1⁄4 Tbsp Olive oil (extra vierge); 1⁄4 piece Lime (juice); 1⁄2 Tbsp Fresh Oregano

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Argentinian beef strips

Marinka Bil

Macros(per serving)

370Kcal

Fat

63% (26 g)

Protein

28% (26 g)

Carbs

9% (8 g)

6 g Net, 2 g Fiber

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Macros(per serving)

370Kcal

Fat

63% (26 g)

Protein

28% (26 g)

Carbs

9% (8 g)

6 g Net, 2 g Fiber

Rate

Ingredients

Servings

For the beef strips:

Coconut oil

¹⁄₄ Tbsp

Onion

¹⁄₂ piece

Beef strips

125 g

For the chimichurri:

Fresh parsley

5 g

Fresh coriander

5 g

Fresh Oregano

¹⁄₂ Tbsp

Garlic

1 clove

Olive oil (extra vierge)

1 ¹⁄₄ Tbsp

Lime (juice)

¹⁄₄ piece

Black pepper

to taste

Celtic sea salt

to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

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