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Carrot biscuits 2.0

Carrot biscuits 2.0
Marinka Bil
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Carrot biscuits 2.0

Marinka Bil

You probably know carrot cookies, but I've found a way to make them even better! My friend is not really a fan of carrot cookies, but he really liked them. He wanted to eat the whole bowl in one go. The secret? Fried bacon and rosemary.

Macros(per serving)

340Kcal

Fat

70% (27 g)

Protein

12% (10 g)

Carbs

18% (15 g)

10 g Net, 5 g Fiber

Rate

Ingredients

Servings

Carrot
125 g
Bacon cubes
25 g
Coconut flour
12 Tbsp
Egg
1 piece
Fresh rosemary
14 tsp
Black pepper
to taste
Celtic sea salt
to taste
Coconut oil
1 Tbsp

Instructions

Difficulty

Hard

Prep time

5 min

Cook time

20 min

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Details

Allergens

Chicken egg, Pork

Diet

Paleo, Keto

Course

Breakfast, Lunch

Cooking equipment

Grater

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