Pepernoten Caramel Parfaits

Name: Pepernoten Caramel Parfaits
Prep time: 105 min
Cook time: 10 min
Total time: 115 min
Yield: 1
Ingredients: 1⁄4 Tbsp Almond milk; 10 g Coconut oil (melted); 10 g Almond flour; 10 g Arrowroot powder; 10 g Coconut blossom sugar; 0 pinches Salt; 10 g Chestnut flour; 5 g Mixed spice; 0 tsp Celtic sea salt; 1 3⁄4 Tbsp Coconut milk; 1⁄4 Tbsp Lemon juice; 0 tsp Vanilla powder; 70 ml Coconuts cream; 45 g Medjool dates (pitted)

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Pepernoten Caramel Parfaits

Marinka Bil

Macros(per serving)

566Kcal

Fat

58% (36 g)

Protein

4% (6 g)

Carbs

38% (54 g)

49 g Net, 5 g Fiber

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Macros(per serving)

566Kcal

Fat

58% (36 g)

Protein

4% (6 g)

Carbs

38% (54 g)

49 g Net, 5 g Fiber

Rate

Ingredients

Servings

Gingerbread buttons

Chestnut flour

10 g

Coconut blossom sugar

10 g

Almond flour

10 g

Arrowroot powder

10 g

Mixed spice

5 g

Salt

0 pinches

Coconut oil (melted)

10 g

Almond milk

¹⁄₄ Tbsp

Others

Medjool dates (pitted)

45 g

Coconut milk

1 ³⁄₄ Tbsp

Celtic sea salt

0 tsp

Vanilla powder

0 tsp

Coconuts cream

70 ml

Lemon juice

¹⁄₄ Tbsp

Instructions

Difficulty

Easy

Prep time

1 hr 45 min

Cook time

10 min

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