Roasted lamb shoulder with honey

Name: Roasted lamb shoulder with honey
Prep time: 10 min
Cook time: 300 min
Total time: 310 min
Yield: 1
Ingredients: 1⁄4 Tbsp Honey; to taste Celtic sea salt; to taste Black pepper; 1 clove Garlic; 1⁄4 piece Lemon (the juice); 1⁄2 twig Fresh rosemary; 1⁄2 twig Fresh thyme; 1⁄2 twig Fresh Oregano; 170 g Lam Shoulder

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Roasted lamb shoulder with honey

Marinka Bil

Macros(per serving)

471Kcal

Fat

68% (36 g)

Protein

24% (28 g)

Carbs

8% (9 g)

8 g Net, 1 g Fiber

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Macros(per serving)

471Kcal

Fat

68% (36 g)

Protein

24% (28 g)

Carbs

8% (9 g)

8 g Net, 1 g Fiber

Rate

Ingredients

Servings

Lam Shoulder

170 g

Black pepper

to taste

Celtic sea salt

to taste

Lemon (the juice)

¹⁄₄ piece

Honey

¹⁄₄ Tbsp

Fresh thyme

¹⁄₂ twig

Fresh rosemary

¹⁄₂ twig

Fresh Oregano

¹⁄₂ twig

Garlic

1 clove

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

5 hr 0 min

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